Joey serves how many guests in a year




















You can customize the cards with your company logo or image and message for no additional change. Shop Now. Terms apply. Not Stirred. Pick-up and Delivery only. Find out more about our safety protocols by region. Not going far? Aperol Spritz, Sangria, Peach Bellini and more. Available for delivery or pick-up.

Order Now. Cocktails, wine and beer coming your way. Only available with food orders for pick-up or delivery. Globally-inspired dishes. Unparalleled hospitality. More About Us. I have tuned my interpersonal skills, ability to multi-task with efficiency, problem solve while still considering my accountability and finally, manage my time in an effective way.

This position proved to me that I have potential in guest service and would like to pursue a career in that field of work. Pros Advancement and Support. I loved working at Joey Markville. Great culture, great people, very accommodating and enjoyable. Can be very fast paced and challenging, but managers were always extremely supportive. Overall, an amazing experience! Pros tips, flexible hours, coworkers and managers. Cons exhausting, difficult guests.

Yes There are 1 helpful reviews 1 No There are 1 unhelpful reviews 1. Fast paced work environment, high standards with a large emphasis with multitasking. Lots of knowledge to learn about food and liquor. Customer experience is the most important value within this business. Pros Good tips and staff discounts. Cons Overly demanding customers.

Yes There are 5 helpful reviews 5 No There are 2 unhelpful reviews 2. Pros the food is incredible. Cons stuck up co workers. Great coaching culture. Strong people-based focus at all levels. Management has been supportive and foster development on a personal and professional level. Highly recommend this company to applicants looking for a place to grow and pursue a career.

It has been a great experience due to the strong coaching culture and the positive energy that flows from a team based environment. My role includes ensuring guest experience is exceptional along with training and mentoring our staff to reach their full potential.

It has been rewarding and enjoyable. Pros Working with great people and having fun. Cons Long hours and late nights. The women I worked with were ridiculous, and the managers even more incompetent.

Putting 20 yr old girls as a manager is not a good idea. I have worked in the service industry for many years, joeys was by far the worst company i have ever had the displeasure of working for.

Pros nothing. Cons everything. Yes There are 39 helpful reviews 39 No There are 6 unhelpful reviews 6. Very supportive staff and management.

Easy to fit in and be a part of the overall culture. There is no shortage of hours to be worked, if you need shifts someone will be able to cover you. Huge faculty and with the age bracket for Pros Staff meals. Cons Hard to get promoted. Yes There are 7 helpful reviews 7 No There are 8 unhelpful reviews 8. Fun active place to work, you're always busy as part of the guest service team, you earn a higher pay based on how much effort you put in, you can also make tips, you meet a lot of friends there customers and co-workers.

We strive on building relationships with our partners to help encourage them in their businesses, and we work hand in hand to help them succeed. An open kitchen also gives our Franchise Partners and their staff the opportunity to connect with their guests without having to leave the kitchen.

We believe that the relationships between our guests and our partners is as important as the food. Our marketing programs are derived from an urgency to succeed in sales.



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